Award Winning Greek Olive Oil
Lykovouno Olive Oil is grown and produced in Greece on the private estate of San Francisco Dermatologist Dr. Peter Panagotacos. This estate was started in 1985 on the slope of his ancestral village of Lykovouno with the help of his cousin, who still lives there. Over 4000 Koroneiki trees were planted at that time. It was Dr. Panagotacos' intention to produce the finest quality olive oil sold in the United States.
Health Benefits of Olive Oil
Olive oil doesn't just taste great, it has many proven health benefits as well. Olive oil can reduce the risk of coronary heart disease, has a high content of anti-oxidants, lowers the incidence of gallstone formation, has a beneficial effect on ulcers and gastritis, lowers risk of colon cancer, and even contains a painkilling compound similar to ibuprofen. Learn more about the many health benefits of olive oil in these articles and medical reports.