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Greek Style Green Beans and Potatoes
Fresh farmer's market green beans and potatoes sauteed in Lykovouno olive oil makes a delicious and healthy side dish.
Preparation time: 45 min.
1 Cup Lykovouno olive oil
2 lbs. fresh green beans
1 large onion, finely chopped
4 potatoes, cubed
3 cloves pressed garlic
1 bunch parsley, finely chopped
1/4 cup water
1/4 tsp sugar
Sautee the onion in the olive oil until slightly transparent. Add washed and stemmed green beans and all of the other ingredients except the potatoes. Simmer for 20 minutes and then add the cubed potatoes. Cook for another 20 to 30 minutes or until potatoes can be cut with a fork. Salt and pepper to taste and serve.